Sunday February 16
12:00 – 6:00 pm
Tickets: $125 + $95 for wine pairing
Dietary Requirements: VG
A six-course degustation menu featuring locally sourced summer produce, additional wine pairing available. This event has become a popular one for Feastival and will sell out.
Local Producers: Six Acres Farm / Egmont Seafood / Kaitake Fresh / Kaimiro farm / Hartygrnz
Complimentary transport available – please book transport when booking tickets