Roebuck Farm models an alliance between sustainable, in-season growing principles + modern innovative technologies and aim to build the bridge back for growers + consumers to sustainable food systems by sharing the expertise they’ve developed.
Join industry leader, Jodi and Tanya Roebuck for a tour of their farm. Partnered with Shining Peak, enjoy a beer and locally produced nibbles from chef Freddie Ponder, with seasonal produce from Roebuck Farms.
Saturday 18 February
2:00 – 3:30 PM
Tickets $35
Transport add-on available, email rachel@feastival.co.nz for pricing and ticket information.